Barbecue Crossroads Binding: Paperback Publisher: Univ of Texas Pr Publish Date: 2013/04/15 Synopsis: Presents stories, recipes, and photographs of barbecue cooking in the South, recording the pitmasters and legendary joints that make this food culture famous. Language: ENGLISH Pages: 281 Dimensions: 10.25 x 8.00 x 1.00 Weight: 2.54 |