KAI 6716S 6.5 Wasabi Santoku Black Handle Type: Santoku Knives Features: Our Wasabi line of knives features traditional Japanese blade styling. For superior cutting performance and to reduce food sticking, the blades are sharpened on a single side. Yet this traditional style is combined with a uniquely modern handle material, polypropylene blended with bamboo powder, and impregnated with an antibacterial agent for super clean food preparation. - Unique, single-sided blade design - Daido 1K6 high-carbon, stainless steel for superior edge retention - Blades are bead-blasted to an attractive finish and embellished with the Japanese characters for wasabi - Handle is sturdy, clean polypropylene blended with real bamboo powder for the pleasing, blonde look of bamboo - Antibacterial handle helps prevent growth of bacteria - Easy to clean; dishwasher safe Material: Stainless steel...
Language: English
