Category: Food and Beverage Programs < $5 $5 - $7 $7 - $10 $10 - $20 $20 - $30 $30 - $40 $40 - $50 $50 - $100 $100 - $200 $200 - $300 $300 - $400 $400 - $500 $500 - $1000 $1000 - $2000 $2000 - $3000 > $3000 Brand: 360training.com (768)
Item No.: 360T7750654BE56C43FEBCB3C8495111E48624ea3459133b4a
Product Name: HACCP A State of the Art Approach to Food Safety
Brand: 360training.com | UPC 80795015484143095129327215369624ea3459133b4ad29200
Condition: New Price: $ 50.00
Food and Beverage Programs > HACCP Training > Vermont
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Product Description:
This course imparts knowledge about precautions and exercises that need to be taken in order to reduce food safety hazards in conjunction with the HACCP (Hazard Analysis Critical Control Point) system.
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Language: English
